We love grapefruit, but sometimes it can be too sour. Inspired by an I Love Lucy breakfast scene, we decided to broil grapefruit.
Here's our method:
1. Cut grapefruit(s) in half and run your knife through the tough membranes (this makes it easier for you to scoop out the pulp and juices when the grapefruit is ready to eat).
2. Top grapefruit halves with cinnamon, brown sugar, nutmeg, and salt (optional).
3. Arrange grapefruit halves on a sheet tray. We put foil on our sheet tray to avoid a messy cleanup.
4. Broil for about 3-5 minutes.
Enjoy! :)
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