Quickest Fudge [Only 2 Ingredients]

This dessert is so yummy, and the best part is that it is so quick to make. We were craving some chocolatey dessert and didn't know what to do with our left over condensed milk so we decided to make fudge!

For this fudge recipe, simply mix condensed milk and semi-sweet chocolate chips in a double broiler (eyeball the amount of condensed milk to semi-sweet chocolate chips). Once the chocolate chips have melted and combined well with the condensed milk, take it off the broiler and quickly transfer it to a dish lined with foil for easy clean up (we didn't do that). Also, be very quick when transferring the fudge mixture to a bowl because it sets pretty quickly. Lastly, put the fudge in the fridge and once it sets, eat!

This fudge is pretty sweet so next time we'll try using bittersweet chocolate chips and see how that works. Anyhow, this fudge is so good when you have a chocolate craving!

Some variations to try: add some nuts to your fudge mixture (inside or for garnish), shredded coconut, crushed candy canes, crushed cookies of your choosing, etc.

Enjoy!