Quick, easy, and tasty! We love making this.
Ingredients:
- Parsley (I couldn't find cilantro so I substituted for Parsley)
- Tomatoes (any), Mozzarella
- French Bread (any)
- Olive Oil
- Salt, Pepper for seasoning
Here's what we did:
- Preheat your oven to 350 F
- Slice the bread, tomatoes, parsley leaves, and cheese
- Assemble by sprinkling the bread slices with olive oil, tomato, mozzarella, then parsley for garnish. Salt and pepper.
- Warm bruschetta for about 5-10 minutes or so, depending on how crunchy you like your bread. This can be served hot or cold.
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